• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Indexing and Abstracting
    • Related Links
    • FAQ
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Reviewers
  • Contact Us
  • Login
  • Register
Author = Seyyed Mohammad Mousavi
Number of Articles: 3
Evaluation of Ca-independent α-amylase production by Bacillus sp. KR-8104 in submerged and solid state fermentation systems

Volume 9, Issue 3, July 2011, Pages 188-196

Maryam Hashemi; Seyed Abbas Shojaosadati; Seyed Hadi Razavi; Seyyed Mohammad Mousavi

  • View Article
  • PDF 229.99 K

A new changeable bioreactor for detection of organophosphate in a flow-through system

Volume 8, Issue 3, July 2010, Pages 164-171

Bahman Ebrahimi; Seyed Abbas Shojaosadati; Seyyed Mohammad Mousavi

  • View Article
  • PDF 556.11 K

Characteristics of different brewer’s yeast strains used for non-alcoholic beverage fermentation in media containing different fermentable sugars

Volume 8, Issue 3, July 2010, Pages 178-185

Sarah Sohrabvandi; Seyyed Hadi Razavi; Seyyed Mohammad Mousavi; Amir Mohammad Mortazavian

  • View Article
  • PDF 457.34 K

Iranian Journal of Biotechnology
  • Articles in Press
  • Current Issue

Journal Archive

Volume 21 (2023)
Volume 20 (2022)
Volume 19 (2021)
Volume 18 (2020)
Volume 17 (2019)
Volume 16 (2018)
Volume 15 (2017)
Volume 14 (2016)
Volume 13 (2015)
Volume 12 (2014)
Volume 11 (2013)
Volume 10 (2012)
Volume 9 (2011)
Volume 8 (2010)
Volume 7 (2009)
Volume 6 (2008)
Volume 5 (2007)
Volume 4 (2006)
Volume 3 (2005)
Volume 2 (2004)
Volume 1 (2003)

Explore Journal

  • Home
  • About Journal
  • Editorial Board
  • Submit Manuscript
  • Contact Us
  • Glossary
  • Sitemap

Latest News

Newsletter Subscription

Subscribe to the journal newsletter and receive the latest news and updates

  • ©